Posted in

Crispy Chickpeas & Halloumi with Greens

BLAST BELLY ADS 300x250

Crispy Chickpeas & Halloumi with Greens

Description

Craving something easy and delicious? Find the best dinner, breakfast, and lunch recipes, from chicken breast recipes and simple meals with chicken to cozy comfort food and easy family-friendly recipes. Explore dinner entrée ideas, burger recipes, and Southern-style dinners. Try hot weather recipes, perfect for a hot day, with quick summer dinners, meals with lunch meat, or ground beef snacks and more!
Crispy Chickpeas & Halloumi with Greens

Crispy chickpeas and fried halloumi take center stage in this vibrant dish, paired with wilted greens and a tangy garlicky yogurt sauce. Originally inspired by Alison Roman, this vegetarian adaptation swaps out meat for fried halloumi, giving a unique twist that’s perfect for a weeknight meal. Easy, wholesome, and oh-so-delicious, it’s crispy, creamy, and everything you need for dinner tonight!

1 cup Greek yogurt
1 garlic clove, grated
1 tbsp lemon juice
1 lb halloumi, sliced
1 large bunch swiss chard
6 tbsp olive oil
4 cups cooked chickpeas
3 garlic cloves, minced
1 tsp cumin seeds
1 tsp red pepper flakes

Directions:
1. Mix yogurt, garlic, lemon, salt, and pepper.
2. Fry halloumi until golden.
3. Sauté chickpeas, spices, and greens. Combine.

Prep Time: 20 mins
Kcal: 350 per serving

BLAST BELLY ADS 300x450

Leave a Reply

Your email address will not be published. Required fields are marked *