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Three Cheese Pasta with Sausage

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Three Cheese Pasta with Sausage

Description

Summer Dinner Recipes For Family Need simple, hearty dinners that please a crowd? Try these easy recipes for 3+ people perfect for busy weeknights! From creamy mac & cheese (with epic toppings!) to smoked sausage bakes, cheesy ranch potatoes, and one-pan chicken & rice casseroles, these meals are fast, budget-friendly, and packed with flavor. Great for family dinners, summer cookouts, or meal prep no fuss, just delicious comfort food!
Three Cheese Pasta with Sausage

Ingredients

12 oz penne pasta
1 lb Italian sausage (sliced or crumbled)
1 tablespoon olive oil
3 cloves garlic (minced)
1/2 cup heavy cream
1/2 cup mozzarella cheese (shredded)
1/2 cup Parmesan cheese (grated)
1/2 cup cheddar cheese (shredded)
1/2 teaspoon red pepper flakes (optional)
Salt and pepper to taste
Fresh parsley (chopped, for garnish)
Directions

Cook the penne pasta according to package instructions. Drain and set aside.
Heat olive oil in a large skillet over medium heat.
Add the sausage and cook for 5-7 minutes until browned and cooked through. Remove and set aside.
In the same skillet, sauté garlic for 1-2 minutes until fragrant.
Pour in the heavy cream and bring to a gentle simmer.
Stir in mozzarella, Parmesan, and cheddar cheese until melted and smooth.
Add the cooked pasta and sausage back into the skillet, tossing to coat in the cheese sauce.
Season with red pepper flakes, salt, and pepper to taste.
Garnish with fresh parsley and serve hot!
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 4
Calories: 600 kcal per serving

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