Description
Meat Dish Recipes Need simple, hearty dinners that please a crowd? Try these easy recipes for 3+ people perfect for busy weeknights! From creamy mac & cheese (with epic toppings!) to smoked sausage bakes, cheesy ranch potatoes, and one-pan chicken & rice casseroles, these meals are fast, budget-friendly, and packed with flavor. Great for family dinners, summer cookouts, or meal prep no fuss, just delicious comfort food!
Cranberry Orange Scones
Ingredients
2 cups all-purpose flour
1/4 cup granulated sugar
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup cold unsalted butter (cubed)
1/2 cup dried cranberries (or fresh)
Zest of 1 orange
2/3 cup heavy cream
1 large egg
1 teaspoon vanilla extract
For the Glaze
1 cup powdered sugar
2 tablespoons orange juice
Zest of 1 orange (optional for extra flavor)
Directions
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper.
In a large bowl, whisk together flour, sugar, baking powder, and salt.
Cut in the cold butter using a pastry cutter or your hands until the mixture resembles coarse crumbs.
Stir in the cranberries and orange zest.
In a separate bowl, whisk together heavy cream, egg, and vanilla extract. Add this to the dry ingredients and mix until just combined.
Shape the dough into a 1-inch thick circle on a floured surface. Cut into 8 wedges and place on the prepared baking sheet.
Bake for 15-18 minutes or until golden brown. Let cool slightly.
Drizzle the scones with the orange glaze and let set before serving.
Prep Time: 15 minutes
Cook Time: 18 minutes
Total Time: 33 minutes
Servings: 8
Calories: 310 kcal per serving
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