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Kielbasa and Sauerkraut Bake

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Kielbasa and Sauerkraut Bake

Description

Recipes For Summer Need simple, hearty dinners that please a crowd? Try these easy recipes for 3+ people perfect for busy weeknights! From creamy mac & cheese (with epic toppings!) to smoked sausage bakes, cheesy ranch potatoes, and one-pan chicken & rice casseroles, these meals are fast, budget-friendly, and packed with flavor. Great for family dinners, summer cookouts, or meal prep no fuss, just delicious comfort food!
Kielbasa and Sauerkraut Bake

Ingredients

1 lb kielbasa sausage, sliced into rounds
3 medium potatoes, peeled and diced
1 can (14 oz) sauerkraut, drained
1 medium onion, thinly sliced
2 tbsp olive oil
1/2 tsp garlic powder
1/2 tsp smoked paprika
Salt and pepper to taste
Fresh parsley for garnish (optional)
Directions

Preheat Oven: Set your oven to 375°F (190°C).

Prep the Ingredients: In a large bowl, combine diced potatoes, sauerkraut, and sliced onion. Drizzle with olive oil and season with garlic powder, smoked paprika, salt, and pepper. Toss to coat.

Layer the Dish: Spread the mixture evenly into a greased baking dish. Add the kielbasa slices on top.

Bake: Cover the dish with foil and bake for 40 minutes. Remove the foil and bake for an additional 15 minutes until the potatoes are tender and lightly golden.

Serve: Garnish with fresh parsley for a pop of color and serve warm.

Prep Time: 10 minutes
Cook Time: 55 minutes
Total Time: 1 hour 5 minutes
Servings: 4
Calories: 350 kcal per serving

#KielbasaAndSauerkraut #ComfortFood #OneDishDinner #FamilyFavorite #EasyRecipe

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