Description
Turkey Recipes Need simple, hearty dinners that please a crowd? Try these easy recipes for 3+ people perfect for busy weeknights! From creamy mac & cheese (with epic toppings!) to smoked sausage bakes, cheesy ranch potatoes, and one-pan chicken & rice casseroles, these meals are fast, budget-friendly, and packed with flavor. Great for family dinners, summer cookouts, or meal prep no fuss, just delicious comfort food!
Minnesotan Beef and Macaroni Hotdish
Ingredients
12 oz elbow macaroni, cooked and drained
1 lb ground beef
1 small onion, diced
2 cloves garlic, minced
1 can (14.5 oz) diced tomatoes
1 can (10.5 oz) cream of mushroom soup
1 cup frozen mixed vegetables (optional)
1 tsp paprika
1/2 tsp dried thyme
1/2 cup shredded cheddar cheese (optional, for topping)
Salt and pepper to taste
Fresh parsley for garnish
Directions
Cook the Beef: In a large skillet or pot, brown the ground beef over medium heat. Drain any excess grease.
Sauté Aromatics: Add diced onion and garlic to the beef. Cook until softened, about 3-4 minutes.
Add Tomatoes and Seasonings: Stir in the diced tomatoes, cream of mushroom soup, paprika, thyme, salt, and pepper. Let the mixture simmer for 5-7 minutes.
Combine with Pasta: Stir the cooked macaroni into the beef mixture. If using frozen vegetables, stir them in at this step.
Bake (Optional): Transfer the mixture to a greased 9×13-inch baking dish. Sprinkle cheddar cheese on top and bake at 375°F (190°C) for 10-15 minutes, or until the cheese is melted and bubbly.
Serve: Garnish with fresh parsley and serve warm as a hearty, comforting meal.
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 6
Calories: 350 kcal per serving
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