Description
Trying to gain healthy weight or build muscle? These high-carb, high-protein meals helped me gain 10 lbs naturally—and they actually taste amazing! Perfect for lean bulking, post-workout recovery, or anyone needing more fuel in their day. These easy, balanced recipes are great for breakfast, lunch, and dinner—no complicated ingredients, just real food that gets results
Recipes:
Classic Juicy Cheeseburger Recipe
This mouthwatering cheeseburger features a perfectly cooked patty, gooey melted cheese, caramelized onions, and fresh toppings—all sandwiched between a soft sesame bun.
Ingredients:
1 lb ground beef (80/20 blend)
4 sesame seed burger buns
4 slices cheddar cheese
1 large onion, thinly sliced
1 tbsp olive oil
1 tbsp butter
Salt and pepper, to taste
Lettuce leaves
Condiments of choice (mayo, ketchup, mustard)
Instructions:
Caramelize the Onions:
Heat butter and olive oil in a skillet over medium heat.
Add sliced onions and cook slowly, stirring occasionally, until golden and caramelized (about 15-20 minutes). Set aside.
Form the Patties:
Divide the ground beef into four equal portions. Gently shape into patties about 3/4-inch thick, making a slight indent in the center of each patty.
Season both sides with salt and pepper.
Cook the Patties:
Heat a skillet or grill over medium-high heat. Cook patties for 3-4 minutes on one side, then flip. Add cheese slices on top during the last minute of cooking.
Toast the Buns:
Lightly butter the insides of the burger buns and toast on the skillet or grill until golden.
Assemble the Burger:
Spread condiments on the bottom bun. Add lettuce, the cheeseburger patty, caramelized onions, and top with the bun.
Serve:
Serve hot with fries or a side of your choice. Enjoy the juiciest burger experience!
Pro Tip:
For an extra kick, add a slice of crispy bacon or a dollop of your favorite burger sauce. Pair with a cold drink for the ultimate comfort food feast!
