Description
Quick dinners, Easy dinner Recipes : High-protein, and low-carb swaps that helped me lose 15lbs: These quick & easy low-carb, high-protein meals are exactly what you need! From satisfying dinners to light lunches and energizing breakfasts, this collection is packed with simple, healthy recipes to fuel fat loss, boost energy, and keep you full longer. Clean eating has never been this effortless—perfect for meal prep and busy days!
Recipes:
For the Salad:
4 cups fresh arugula
1 1/2 cups fresh strawberries, sliced
1 ball burrata cheese, torn into pieces
1/4 cup toasted pecans, chopped
1/4 cup fresh basil leaves, torn
For the Balsamic Glaze:
1/2 cup balsamic vinegar
1 tbsp honey
For the Dressing:
3 tbsp olive oil
1 tbsp fresh lemon juice
1/2 tsp salt
1/4 tsp black pepper
Directions:
Prepare the Balsamic Glaze: In a small saucepan, heat balsamic vinegar and honey over medium heat. Simmer for 5-7 minutes until slightly thickened. Remove from
heat and let cool.
Make the Dressing: In a small bowl, whisk together olive oil, lemon juice, salt, and black pepper.
Assemble the Salad: In a large bowl, toss arugula with the dressing. Arrange sliced strawberries, burrata pieces, toasted pecans, and fresh basil on top.
Finish & Serve: Drizzle with the balsamic glaze and serve immediately. Enjoy this fresh, vibrant salad!
Prep Time: 10 minutes Cooking Time: 7 minutes Total Time: 17 minutes Kcal: 320 per serving Servings: 4 servings
