Description
Easy Halloumi Fajitas
Ingredients:
1 onion, thinly sliced
2 red bell peppers, sliced
1 green bell pepper, sliced
250 g (9 oz) halloumi, cut into strips
2 tbsp olive oil
4 tbsp fajita seasoning
4 soft tortillas
Directions:
Preheat the oven to 200°C (180°C fan) / 400°F / Gas 6.
In a large baking dish, combine the sliced onion, bell peppers, halloumi strips, olive oil, and fajita seasoning. Mix well to coat everything evenly.
Bake in the preheated oven for 25 minutes, or until the vegetables are tender and the halloumi is golden.
Serve the halloumi and vegetable mixture in warm tortillas. Top with your favorite toppings like refried beans, salsa, guacamole, sour cream, or tortilla chips.
Prep Time: 30 mins
Kcal: 784 per serving | Servings: 4
