Cooking and Serving: Cook time: 2 servings – 2 servings
Ingredients
Produce
• 2 cloves Garlic
• 1 Scallions
Refrigerated
• 10 oz Tofu, extra firm
Condiments
• 1/2 tbsp Chili garlic sauce
• 5 tbsp Soy sauce
• 1 1/2 tsp Soy sauce, dark
Baking & Spices
• 2 tbsp Corn starch
• 1/4 tsp Pepper, ground
• 1 Sesame seeds
• 1 tbsp Sugar
Oils & Vinegars
• 2 tbsp Rice vinegar
• 1 tbsp Sesame oil
Bread & Baked Goods
• 2 servings Ramen noodle cakes, dry instant
Liquids
• 1 cup Water
Description
Really quick & easy vegan saucy ramen noodles with a flavourful sauce! Add some veggies and tofu of your choice to these noodles.
