Cooking and Serving: Cook time: Vegan, Gluten free, Paleo – 4 servings – Vegan, Gluten free, Paleo – 4 servings
Ingredients
Produce
• 2 Sweet potatoes
• 1 sprig Thyme or rosemary
Condiments
• 2 tbsp Maple syrup
Baking & Spices
• 1 pinch Salt
Oils & Vinegars
• 1 drizzle Olive oil, extra virgin
Description
This is what I call nature’s candy! These sweet potatoes are perfect as a side dish for the fall and your Thanksgiving table.
