Cooking and Serving: Cook time: Vegetarian – 16 servings – Vegetarian – 16 servings
Ingredients
Produce
• 1/2 cup Sweet potatoes
Refrigerated
• 2 Eggs
Baking & Spices
• 2 1/4 tsp Active dry yeast
• 3 1/2 cups All-purpose flour
• 3 tbsp Brown sugar
• 1 tbsp Granulated sugar, white
• 1 tsp Salt
Dairy
• 3 tbsp Butter
Liquids
• 1/2 cup Water
Description
These sweet potato dinner rolls are a delightful addition to any meal. With their soft, light, and fluffy texture, they’re sure be hit at your Thanksgiving feast or fall gathering. Get ready indulge the delicious flavor vibrant color of homemade delights. #bakedgoods #dinnerrolls #bread #baking #sweetpotatoes #thanksgiving #fall
