Description
Bacon Cheeseburger Pie
Ingredients
1 lb ground beef
1/2 cup chopped onion
4 slices bacon, cooked and crumbled
1 cup shredded cheddar cheese
1/2 cup mayonnaise
1/4 cup ketchup
1 tsp mustard
1 ready-made pie crust
Pickle slices (optional, for garnish)
Directions
Preheat oven to 375°F (190°C).
Cook ground beef and onion in a skillet over medium heat until beef is browned and onion is soft. Drain any excess grease.
Stir in mayonnaise, ketchup, and mustard into the beef mixture, then mix in crumbled bacon.
Press the pie crust into a 9-inch pie dish. Spoon the beef mixture evenly into the crust.
Top with shredded cheddar cheese.
Bake for 20-25 minutes, or until the crust is golden brown and the cheese is bubbly.
Cool slightly before slicing. Garnish with pickle slices if desired.
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Servings: 6
Calories: 480 kcal per serving
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