Description
Avocado Chicken Salad
Ingredients
2 cups cooked chicken breast, diced or shredded
2 ripe avocados, diced
1 cup cherry tomatoes, diced
1/4 cup red onion, finely chopped
1 jalapeño, finely diced (optional, for spice)
2 tbsp fresh cilantro, chopped
1 tbsp olive oil
1 tbsp lime juice
Salt and pepper to taste
Directions
Prepare the dressing: In a small bowl, whisk together olive oil, lime juice, salt, and pepper.
Combine ingredients: In a large bowl, gently mix diced chicken, avocados, cherry tomatoes, red onion, jalapeño, and cilantro.
Add the dressing: Pour the dressing over the salad and toss lightly to combine, being careful not to mash the avocado.
Serve and enjoy: Serve immediately as a light meal or side dish.
Prep Time: 10 minutes
Cook Time: 0 minutes (using pre-cooked chicken)
Total Time: 10 minutes
Servings: 4
Calories: ~280 kcal per serving
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